In 2019, around 269,000 new cases of invasive breast cancer are expected to be diagnosed in women in the U.S. Scientists analyzed the dietary habits of women where rates of the disease have skyrocketed over the past few decades. They found those who ate more than one serving of a common and easily obtainable food were 67 per cent less likely to develop breast cancer. [Tune into ‘The Dr. Bob Martin Show’ to learn which food will protect against breast cancer
