Article courtesy of: Dr. Joel Kahn, MD, who is a Clinical Professor of Medicine at Wayne State University School of Medicine, one of the world’s top cardiologists, best selling author, lecturer, and a leading expert in plant-based nutrition and holistic care.
I have heard the question on social media: Does anyone know someone eating a clean whole food plant diet (healthy vegan) that had a case of COVID19 or died of it? I have personally not seen or heard of such a case, but it would be bold and brash to indicate we know that a diet of all plants is truly protective.
It is an interesting question to be addressed as more data becomes available. There is quite a bit of data on the overall topic of diet and immune health, but what about plant diets?